The FLYNN ON FIRE SMOKED BEER INITIATIVE challenges the conventions of modern beer culture by exploring the endless possibilities of smoked malt. Each of the expertly crafted beers in this series proves that, when done right, smokiness adds complexity and character. Our mission is to stoke the fire and bring these virtues to light. Push the boundaries of your palate with Flynn on Fire.
Current Beers in the Series:
SMOKED MÄRZEN: 5.4% ABV | 38 IBU
A strong dose of old world smokiness adds a whole new dimension to the Märzen experience. Our Smoked Märzen carries an intense smoke flavor that elevates this style to new heights of complexity and satisfaction. Take a few sips and be transported to the cobblestone streets and biergartens of Bamberg, Germany where Rauchbiers are a way of life.
BLACKSTRAP ALE: 5.9% ABV | 30 IBU
This smoky dark ale is inspired by Switchback Founder Bill Cherry’s time in Kansas City. Blackstrap Ale harkens to KC’s iconic BBQ tradition with its combination of sweet and smoke, derived from an outrageous use of smoked, roasted, and caramelized malts with a hint of dark brown sugar. Drink up and dream of burnt ends with this explosion of bold and smoky flavors.
GATES OF HELLES: 5.1% ABV | 27 IBU
The perfect way to enter the realm of smoked beers is through the Gates of Helles. A soft touch on the smoke superbly complements this helles-style lager. The result is an amazingly satisfying and refreshing golden lager whereby the smoke brings complexity and depth to the world’s most popular style of beer. Crack open the Gates of Helles and abandon all hope of returning to conventional flavors.
SOS (SMOKED OYSTER STOUT): 5.1% ABV | 28 IBU
Driftwood bonfires on the beach and fresh seafood only need friends and beer to make the perfect party. New England oysters delivered fresh from the boat by Wood Mountain Fish turn this Irish-style stout into a celebration of smoke on the sea. Our Smoked Oyster Stout weighs in at a whopping 76% on the Smoke-Ometer ™, but the oysters and roasted barley tame the intensity turning this beer into a refreshing dry stout.
SMOKE 40 IPA: 5.9% ABV | 72 IBU
Smoke 40 accomplishes the impossible by marrying smoke with an IPA. Using a 40% smoked malt base, we complement the malt character with an over-sized dose of Mosaic hops to bring tropical fruit into the mix. Think charcoal grilled pineapple slices as you drink this amazingly complex beer.
SMOKED SAISON: 7.8% ABV | 60 IBU
Transport yourself to the French countryside with our Smoked Saison. We use oak smoked wheat malt as well as beechwood smoked barley malt to add a complex smokiness that is complemented by cracked pink peppercorns and orange zest in this loving nod to the traditional French Saison.
BARREL-AGED BLACKSTRAP ALE: 8.3% ABV
At 8.3% ABV, this is a whiskey drinker’s beer as its delicate notes rise and fall with each sip. The big smoked malt backbone allows for caramel and fig nuances to blend with the oak and vanilla character imparted by four months aging in Stonecutter Spirits heritage cask whiskey barrels.
All Switchback beers are brewed in Burlington, Vermont and are carbonated during fermentation by the yeast itself resulting in a 100% naturally conditioned beer. After aging, we simply move the beer to the keg or bottle, leaving it unfiltered for the freshest, fullest, most natural flavor possible.