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Brewer Bites: Slow-Fermented Brown Ale

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In 2009, we acquired a “new” four-vessel copper brew house from Germany and began brewing all of our flagship Switchback Ale on this 66 barrel system rather than on our original two-vessel 15 barrel system, allowing us to make significantly more beer at a time and subsequently giving our brewers a whole lot of extra free time. But of course, a brewer’s mind never sits idle, and thoughts immediately…
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